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Grilled Maine Potatoes

Difficulty: Beginner
Servings: 4
Ingredients
  • 4 medium Yukon Gold Maine potatoes or another round white Maine potato. (No need to peel)
  • Bacon bits (If Desired)
Instructions
  1. 1
    Wash the potatoes, pierce them with a sharp fork and put them on a microwave safe dish.
  2. 2
    Microwave on high, uncovered, for 4 to 5 minutes, until almost tender. Turn them over once or twice.
  3. 3
    Then, let cool. Potatoes may be prepared to this point earlier in the day.
  4. 4
    Slice potatoes into ½ inch slices, sprinkle with salt and pepper and place on the grill over medium heat.
  5. 5
    Grill for 12 to 15 minutes, turning over so they cook through and have grill marks on both sides.
  6. 6

    Sprinkle bacon bits. Great to serve with whatever chicken or beef is also being grilled at the same time. 

Read it online: https://mpb.swmcdev.com/recipe/grilled-maine-potatoes/