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Stewed Maine Potatoes

Difficulty: Beginner
Servings: 6
Ingredients
  • 6 or 7 Medium Potatoes (Peeled And Cut Into Chunks)
  • Water (Just Enough To Cover The Potatoes In The Pot)
  • 1/4 Cup Chopped Onion
  • 2 Tablespoons Butter
  • 1 Tablespoon Bacon Drippings
  • 1/2 Teaspoon Salt
  • 1/4 Teaspoon Black Pepper
Instructions
  1. 1
    Put the potatoes in a pot, cover with the water, add the chopped onion, butter, bacon drippings, salt, and pepper.
  2. 2
    Bring the potatoes to a boil stirring to keep from sticking to pot.
  3. 3
    Turn heat to a low boil and cook until potatoes have cooked and thickened to desired consistency. Stir often while cooking.
Read it online: https://mpb.swmcdev.com/recipe/stewed-maine-potatoes/